Ingredients:
1 cup steaming hot, cooked cracked adlai
1/4 cup red bell pepper, finely chopped
1/2 cup celery, finely chopped
1 cup shiitake mushrooms, finely chopped
1-2 tablespoons capers
salt, to taste
Procedure:
1. Capers may be mashed, then chopped (optional)
2. Mix all ingredients in a bowl. Serve.
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